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EN - Encyklopedia kulinarna - Piersi kurczaka pokroić w kostkę, oprószyć przyprawą gyros, Piersi kurczaka pokroić w kostkę, oprószyć przyprawą gyrosPiersi kurczaka pokroić w kostkę.Piersi kurczaka pokroić w kostkę, oprószyć przyprawą gyros, Piersi kurczaka pokroić w kostkę, oprószyć przyprawą gyrosPiersi kurczaka pokroić w kostkę.Piersi kurczaka pokroić w kostkę, oprószyć przyprawą gyros, Piersi kurczaka pokroić w kostkę, oprószyć przyprawą

B
Broccoli - Almost equally valuable as kale are not famous in our country broccoli, but in other countries (Italy, France), they were formerly in cultivation than cauliflower. Broccoli are similar in flavor to the cauliflower, but much...
G
Ginger (root) - fresh, improves circulation and facilitates digestion. Contains calcium, magnesium, phosphorus and potassium. Ginger stimulates the immune system and destroys viruses, so it is very beneficial for colds and throat pain. Has a...
P
Peppers - Until recently, we knew it in the form of red powder, which is a sharp spice used to many dishes. But you can not compare the importance of peppers - sweet peppers, spices and vegetable, which appeared with us recently. Of all...
R
Rhubarb - Edible part of rhubarb 'petiole only, because other parts of the plant, especially leaf blades are even poisonous. Rhubarb has a taste similar to fruit and in culinary terms can be substituted, but not equal to fruit. Its...
T
Tomatoes - They deserve our efforts entirely on the crop, pay back as well, have a very high value, and in the form of various processed enrich and complement our meals throughout the winter. The tomatoes we value mainly for pro-vitamin...
Turmeric - has a mild flavor and gives dishes intense yellow color. It was found that curcumin, contained in the spice, is a very potent antioxidant. It has a very strong anti-inflammatory and is beneficial for your liver. Turmeric is...
V
Veal - The most select meat comes from 6-8-week calves, fed mainly on milk. Seleect veal meat has light pink in color, fat white-pink and compact, overgrowing muscles and a thick layer covering the kidneys. Younger calves, 4-weeks...
W
Wild meat - Wild animals season is autumn and early winter. Then the animals are well nourished, and it is the tastiest meat. Wild game meat is characterized by a specific taste and smell associated with the type of food. This feed...
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Points

1 KutakNaOtro 3811
2 Lukky 3660
3 Seed 3025
4 Browny 2650
5 Glyidin 2390